Loaded with organic herbs and spices and drizzled with organic extra virgin olive oil, our gluten free vegan sourdough garlic herbed focaccia will make your heart sing! Tear it apart and eat it plain, dip in your favy sauce, or grill it! Our focaccia is versatile and gloriously tasty! We use organic whole grain flours and flax seed meal to add enzymes, additional nutrients, and a complexity and richness to the finished loaf.
Ingredients: *Tapioca flour, *whole grain teff flour, *whole grain brown rice flour, *flax seed meal, *evaporated cane sugar, water, **yeast, **pink Himalayan sea salt, **xanthan gum *extra virgin olive oil, *garlic, *onion, *red bell pepper, *oregano, *thyme, *marjoram, *basil, *parsley, *marjoram, *rosemary, *raw apple cider vinegar.
* ORGANIC **non-gmo verified
