Gluten & Dairy Free Pumpkin Bread 1ct
Pumpkin bread is a favy in our house; something that brings back memories of my great grand mother baking muffins in the fall after a hard frost when the pumpkins are at their sweetest! Our pumpkin muffins and breads are a favorite among all who try them and we would like to share it with you! We are a nut free kitchen so we use roasted hemp and pumpkin seeds in this glorious treat!
Ingredients: Fresh pumpkin, gluten free flour blend(sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum), eggs, brown cane sugar, extra virgin olive oil, hemp seeds, baking soda, baking powder, sea salt, cinnamon, cloves, ginger, nutmeg, allspice, black pepper. 100% ORGANIC