Gluten & Dairy Free Caribbean Rum Cake
Our rum cake is a favorite among all who try it and we would like to share it with you! Rum cake is one of my favy desserts to bake... it’s gloriously heavy as any self respecting rum cake should be with a delicate nuttiness only made better with a good rum and nutrient rich #organic raw hemp hearts! Dotted with loads of freshly squeezed from the bean vanilla caviar, the creaminess of fresh vanilla will make you swoooooon!!!
This listing is for a single layer 9 inch cake.
Ingredients: Gluten free flour blend, eggs, cane sugar, extra virgin olive oil, rum, dairy free butter, pure coconut milk, hemp seeds, baking soda, baking powder, pink Himalayan sea salt, powdered sugar.
Always organic and non-gmo verified!!!