Due to COVID-19, we are no longer open to the public. We can still be found at Proctor Farmers Market every Saturday 9-2! The bakery is currently closed for the remainder of the 2021 season; bakery items will be back online and available for preorders for the early 2022 season!!!! Please refer to our Instagram or Facebook for last minute scheduling changes.

Gluten Free Vegan Ebineazer's Bucky Sourdough Bread  2.5-3lb Loaf

Gluten Free Vegan Ebineazer's Bucky Sourdough Bread 2.5-3lb Loaf

Regular price $8.00 Sale

We created this bread for a family that had a long list of food allergies!!! With a list of ingredients that were allowed, we got to work and created this tasty bread! This wonderfully flavorful bread is silky in texture and delish as is, on a cold sandwich, or toasted; it is versatile and an amazing treat for those with many food allergies!  We use  organic whole grain quinoa flours, whole grain buckwheat flour, and flax seed meal to add enzymes, additional nutrients, and a complexity and richness to the finished loaf. Our signature Ebineazer's Bread comes in a 2.5-3lb  loaf and packs a 
protein filled punch!!! Totally toddler approved!!!


Ingredients: Tapioca flour, whole grain quinoa flour, sourdough starter(brown rice flour, water), buckwheat flour, flax seed, meal, evaporated cane sugar, water, salt, olive oil, yeast, apple cider vinegar.